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Finally, refrigerate food immediately. Otherwise, it shall encourage bacterial growth in the food and may cause salmonella poisoning. These are simple however effective preventive methods to keep salmonella away.. 10 simple ways to prevent salmonella and other bacteria Salmonella poisoning affects a large number of individuals every year. The good thing is that it can be prevented. It is only a matter of proper hygiene and the practice of food safety in your kitchen. Here is a set of methods to prevent it: Clean hands regularly Dirty hands can result in cross contamination. In which particular case, it is very important to thoroughly and frequently wash hands. Cleaning with soapy and hot water is recommended. This should be done before handling eggs, poultry and natural meat.